I remember the first time that I had monkey bread, as a child; it was at my best friend’s house and she pulled a can of biscuit dough out of the refrigerator and said “Have you ever had monkey bread?” If the name isn’t enough catch the attention of a kid, the flavors and whole [...]
Archive for the ‘Breakfast/Brunch’ Category
Squashed Monkey Bread
Posted in Bread, Breakfast/Brunch, tagged Bread, Squash, Vegetarian on November 30, 2011 | Leave a Comment »
Savory Spinach & Feta Omelette
Posted in Breakfast/Brunch, Vegetarian, tagged Breakfast, Eggs, Feta, Spinach on November 1, 2011 | Leave a Comment »
What with the trick or treating and costuming and melt down of a particular five-year-old after her friend got to ring one too many doorbells in a row…well, we were all a bit groggy this morning. I was asked, “why does it have to be so stressful every morning…?” After a bit of discussion we [...]
Viking Roots
Posted in Breakfast/Brunch, Dinner, tagged Garlic, Potatoes, Potluck, Side Dish, Vegan, Vegetarian on September 27, 2011 | Leave a Comment »
One of our recent CSA aquisitions, that lasted about 24 hours, was a small bag of Purple Viking Potatoes. Not everyone is familiar with the fact that Minnesota is home to the Minnesota Vikings, an NFL team. Now, I am not at all a football person. In fact, the last time I attended a football [...]
Whole Grain Banana {Momma} Nut Muffins
Posted in Breakfast/Brunch, tagged Baked Goods, Banana, Fruit, Muffins, Vegetarian on September 18, 2011 | Leave a Comment »
The weather here in the northern part of the Midwest is cooling down; it’s been running in the 50s and 60s most days and nights. That’s how fall arrives in Minnesota. One day you’re in a tank top and capris, the next you’re wearing thick socks, sweatshirts, and long pants day and night, wondering what [...]
Watercress & Horseradish Unda-Style Quesadilla
Posted in Appetizers, Breakfast/Brunch, Dinner, Mexican/South American, tagged Egg, Horseradish, Quesadilla, Vegetarian, Watercress on May 19, 2011 | 2 Comments »
This delicious and crisp lunch came together courtesy a post I read several days ago on 101 Cookbooks, one of my absolutely favorite recipe blogs. Heidi Swanson is the absolute queen of fresh and simple but exquisitely flavored meal ideas. Her new cookbook, Super Natural Everyday Living, is superb! I picked it up a few [...]
Breakfast on a Bagel #2 & #3
Posted in Breakfast/Brunch, Vegetarian on April 14, 2011 | Leave a Comment »
The breakfast saga continues. Well, it isn’t really a saga, but the posts on bagels made into breakfast continues. Why bagels, you say, what is this fixation on bagels? Well, because they are tasty, versatile, and really filling. When I eat a bagel breakfast, I truly don’t get hungry until lunchtime. Not only that, but [...]
Tofu & Kale Scramble
Posted in Breakfast/Brunch, Vegan, Vegetarian on April 13, 2011 | Leave a Comment »
You’ve now heard my rant about breakfast, and seen the posts on bagels, biscuits, and other breakfasty deliciousness. Tofu scramble, a discovery during the vegan days, (tip cap to Isa) saved me from pining away for eggs and their various breakfast incarnations.
Breakfast on a Bagel
Posted in Breakfast/Brunch, Vegetarian on March 22, 2011 | 2 Comments »
I have a confession to make. I love, adore, salivate for, breakfast sandwiches. Breakfast food is one of my favorite categories of foods to cook as well as eat. I aim at least once a week(end) to prepare a proper breakfast — or brunch. Tofu scramble, biscuits & gravy, scones, muffins, pancakes, hashbrowns, fruit salads; [...]
Biscuits & Gravy
Posted in Breakfast/Brunch, Vegetarian on March 8, 2011 | 2 Comments »
Biscuits & gravy are one of our favorite weekend breakfasts; we discovered Upton’s Naturals products which we like even better than some of the other ‘fake sausage’ types out there. The husband made the gravy extra-rich with sage, onions, and garlic; it was delicious. Our biscuit recipe is an old standby from the Fanny Farmer [...]
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