As vegetarians, we’re always trying to be intentional about protein in our daily menu. One of the simplest and most healthy ways to get a complete protein is to eat beans with rice. And one of our family’s favorite beans and rice dishes is the smoky black beans I’m about to tell you how to [...]
Posts Tagged ‘Mexican’
Smoky Black Beans
Posted in Dinner, Mexican/South American, tagged Beans, Beans and Rice, Mexican, Vegan on August 16, 2011 | 2 Comments »
Tostones with Mojo Sauce
Posted in Dinner, Mexican/South American, tagged Garlic, Mexican, Plantains, South American, Tostones on April 12, 2011 | 1 Comment »
I was researching veggie burgers online recently, and stumbled across Lukas Volgar’s website and almost fell off my chair. How, I wondered, have I not seen his stuff? Especially as he has a particular focus on VEGGIE BURGERS! A little history here. Granola loves burgers, in a way that surpasses all reason or rational expectation. I’ve [...]
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